Ok, there are a lot of raisin-haters out there. I don’t love raisins, either. But I’m ok with raisins in cinnamon bread and cinnamon rolls. I was tempted to put chocolate chips in this bread, but my family wanted raisins.
This bread, a white loaf with a cinnamon/sugar/cocoa powder swirl filled with raisins. I forgot to brush the top with butter before baking, but it was really yummy.
The middle was a little doughy, but I figured it would make great toast! 🙂
Head to food.baby for the delicious recipe!